Lunch - Le Cochon Bistro

APPETIZERS TO SHARE

Smoked Salmon $14

cucumber, tomato, red onion, boiled egg, caper berries, toasted croutons
SHRIMP “LOUIE” $18

shaved fennel, supreme orange, baby radish, celery, rémoulade
Fritto Misto $18

fried calamari & shrimp, baby artichokes, pickled baby peppers, lemon, rémoulade
CRISPY FALAFEL $15

hummus, spiced yogurt raita, lemon, parsley
Escargot Gratinée $17

garlic, shallot, parsley, toasted bread crumbs, country baguette

RAW OYSTERS $6/$22
or Dozen $40

apple shallot mignonette, cocktail sauce, lemon, Tabasco
GRILLED FRENCH QUARTER STYLE $6/$22
or Dozen $40

served grilled with lemon, parmesan, Italian seasoning

– Country Pistachio Pâté

– NOLA Ham: spice-cured

– Mettwurst: smoked pork sausage

– Manchego: Spanish semi-hard, sheep milk

– Cheddar: Vermont hard, cow milk

– Taleggio: French soft, cow milk

– Cabra de Murcia: Spanish semi-soft, goat milk

Fancy French term for skewers

GRILLED BEEF $15

Romesco, arugula, pickled peppers, cilantro pistou
CRISPY COMTÉ CHEESE $14

Romesco, arugula, pickled peppers, cilantro pistou
GRILLED CAULIFLOWER & HOT HONEY $13

yogurt raita, arugula, pickled peppers, cilantro

LCB CAESAR $13

baby romaine, marinated white anchovies, basil, oven-roasted tomatoes, garlic herb croutons
SALAD LYONNAISE $13

frisée, baby spinach, potato crisps, warm bacon lardon, poached egg, grain mustard sherry vinaigrette
PEAR & BEET SALAD $13

red wine poached pears, roasted beets, candied sunflower seeds, baby lettuce, spiced honey vinaigrette, goat cheese crumble
Classic French Onion Soup $11

caramelized onions, Madeira, Gruyère cheese, garlic crouton

GRILLED CHICKEN SANDWICH $17

toasted croissant, balsamic onions, honey grain mustard aioli, marinated tomatoes, baby lettuce, sharp cheddar cheese, pommes frites
LCB Open Faced Tuna Melt $18

toasted brioche, caper berries, marinated tomatoes, baby romaine lettuce, Gruyère cheese, pommes frites
Omelette du Fromage $18

Boursin cheese, chives, baby lettuce, Yukon Gold potatoes, parmesan
LCB BURGER $19

Slagel Farm’s beef, tomato jam, marinated onions, frisée, B&B pickles, Gruyère cheese, crispy pork bacon, brioche bun, pommes frites
Add a sunny egg $3
Croque Monsieur $18

Fancy grilled ham & cheese
French ham, Gruyère cheese, Dijon mustard, B&B pickles, country bread
Make it a Madame – Add a sunny egg $3
MISO-HONEY GLAZED SALMON $26

baby bok choy, carrot, shiitake mushrooms, sesame ginger vinaigrette
Pappardelle Bolognese $23

ground lamb, ricotta cheese, fresh oregano

Monday-Friday 4pm-6pm

Sun 3pm-6pm

Sat-Sun 10am-2:30pm

SUNDAY ROAST DINNER

EATING RAW OR UNDERCOOKED MEAT, EGGS, OR SEAFOOD MAY CAUSE FOODBORNE ILLNESS

BANK SERVICE FEE OF 3% WILL BE ADDED FOR ALL CREDIT CARD TRANSACTIONS PARTIES OF 6 OR MORE WILL BE CHARGED 20% AUTO-GRATUITY